NEWS

A Dinner of Duets – 7pm – 26th October

M Restaurants - Dinner of Duets

Wednesday 26th October sees our M Victoria St Restaurant (shortlisted this month for ‘Best New Opening 2016’ & ‘Best Design’, in the annual Restaurant Magazine Awards) host a ‘Dinner of Duets’ of incredibly fine wines, matched with a perfect pairing menu, created by Executive Chef Michael Reid, accompanied by live musical double acts.

The three Duets of wine will come from the houses of Newton (USA), Numanthia (SPAIN) and Cheval Blanc (FRANCE/ARGENTINA). Combined with a menu of six paired small plates, this promises to be very special.

Worth its weight in Cheval Blanc alone! £195.00 Per Person. For more details or to book a table of 2 or more guests email stacey@mrestaurants.co.uk

BOOK A TABLE HERE »


THE MENU

COBIA SASHIMI
Green Pickle Chilli | Black Sesame | Chive
Newton Chardonnay 2013, Napa Valley, USA

IKE JIME BABY OCTOPUS
Chorizo Jam | Seaweed Butter | Sea Vegetables
Newton Merlot 2011, Napa Valley, USA

GALICIAN TARTARE
Red Sicilian Prawns | Aged Beef Fat | Smoked Mayonnaise
Numanthia 2011, Toro, Spain

GALICIAN BEEF STEAK
Tomatoes & Goats Curd Salad
Termanthia 2011, Toro, Spain

FOIE GRAS ICE CREAM
Wagyu Crumble | Sesame Snap
Cheval Blanc 2004, St Emilion, Bordeaux, France

BITTER CHOCOLATE TART
Cherries
Cheval des Andes 2011, Mendoza, Argentina