Grill Restaurant Twickenham | M Grill | M Bar & Grill Twickenham

THE GRILL RESTAURANT MENUS

Our GRILL restaurant menu available all day, is inspired by the famous London Grill Dining Rooms of the 70’s, Michael (who starred on BBC’s ‘Great British Menu’) has created a modern interpretation of a British Grill. All our products are selected for their outstanding quality and sustainability. We use herbs which we grow on the roof terrace of Brewery Wharf.

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OPENING TIMES

Opening Hours:
Monday: Closed | Tuesday – Thursday: 4pm – 11pm | Friday & Saturday: 11am – 11pm | Sunday: 11am – 9pm

December opening hours:
Monday: Closed | Tuesday: 4pm – 11pm | Wednesday – Friday: 12pm – 12am
Saturday: 11am – 11pm | Sunday: 11am – 9pm

GRILL

   SUNDAY ROAST

   BRUNCH

   KID'S MENU

Grill Menu

MUSHROOMS ON TOAST, £8.50
Parmesan | Parsley | Egg

TUNA SASHIMI, £12.50
Pickles | Ginger | Wasabi

SALT & PEPPER SQUID, £8.50
Fermented Chilli Vinaigrette | Lime Leaf Mayonnaise

CONFIT DUCK SALAD, £10.50
Pomegranates | Salad | Sesame

WAGYU SCOTCH EGG, £8.50
Spiced Wagyu Beef | Slow Cooked Egg Dijonnaise

ENGLISH ASPARAGUS, £8.50
Trufflee Crème Fraiche | Poached Egg | Watercress

M BURGER WITH CHEESE, £13.50
Chips | Pickles | Lettuce

PAN SEARED SALMON, £19.50
Tenderstem Broccoli | Samphire | Lemon Curd

ROTISSERIE CHICKEN, £14.50 for Half
£28.50 for Whole Confit Garlic

ROCKET PESTO RISOTTO, £9,95
Candid Black Olives | Parmesan

FISH & CHIPS, £14.95
Hake | Aerated Beer Batter | Tartare Sauce

SLOW COOKED PORK SHOULDER, £19.95
Quince | Pear | Pork Sauce

STEAKS

Our Argentine Black Angus is grass fed on the plains of Argentina. Each steak is hand selected and the finest grades are sent to Twickenham after 28 days wet aging.

WET-AGED RUMP 250g £14.50

RIB-EYE 300g £25.50

All our British beef is selected from the farms of Cornwall, from the Warren family, they own probably the oldest butchers in Cornwall which was established in 1880 and have the finest beef in the U.K. All our beef has been aged in their Himalayan Salt Chambers to give it a unique favour.
Our beef is cut to order please ask your waiter for the larger sizes.

DRY AGED SIRLOIN 300G, £34.00

DRY AGED FILLET 250G, £35.00

SAUCES

PEPPERCORN SAUCE, £3.00

BEARNAISE SAUCE, £3.00

BLACK GARLIC AIOLI, £2.00

SIDES

M CHIPS, £4.50
Triple Cooked

APPLE SLAW, £4.50
Red Cabbage | Carrot | Onion | Buttermilk Dressing

PURPLE SPROUTING BROCCOLI, £4.50
Broccoli Purée | Chilli Sauce

TRUFFLED MAC & CHEESE, £4.50
Lemon Crumb | Parmesan

HERITAGE TOMATO SALAD, £4.50
Goat’s Curd

SALADS

CAESAR SALAD, £6.50
Iceberg Lettuce | Parmesan | Bacon | Croutes
Add Chicken £5.00

RADICCHIO SALAD, £6.95
Courgettes | Barley | Blood Orange | Goat’s Curd

SPINACH & ROCKET SALAD, £4.50
Cucumbers | Spring Onions | Avocado

DESSERT

CARAMEL MOUSSE, £6.95
Chocolate | Coconut | Coffee

STRAWBERRY CHEESECAKE, £7.00
Baked Cheesecake | Raspberry Sorbet

STICKY TOFFEE PUDDING, £7.00
Buttermilk Ice Cream | Caramel Sauce

BITTER CHOCOLATE TART, £7.50
Praline | Pistachio Ice Cream

TRIO OF ICE CREAMS OR SORBETS, £4.50
Choose a Cone or Bowl

Toppings: Popping Candy or Sprinkles
Ask your host for flavours

A CHOICE OF 3 NEAL’S YARD DAIRY CHEESES, £10.00
Served with a selection of Croutes & Garden Chutney

SUNDAY ROAST MENU

SERVED MIDDAY UNTIL LATE

All served with a selection of roast potatoes and vegetables

HIGHLAND WAGYU ROAST BEEF, £28.00
Slow Cooked Wagyu Silverside | Yorkshire Pudding | Beef Dripping Jus

PERTHSHIRE SCOTTISH STRIPLOIN BEEF, £19.95
Cooked Over Coals | Yorkshire Pudding | Bone Marrow | Gravy

CORN FED CHICKEN, £18.00
Rotisserie Cooked | Yorkshire Pudding | Chicken Jus

SMOKED LAMB SHOULDER, £19.50
Finished Over Wood | Yorkshire Pudding | Mint Sauce | Lamb Jus

BRUNCH MENU

SERVED 11AM – 1PM SATURDAY & SUNDAY

POACHED EGG & AVOCADO, £7.25
Feta | Sourdough

EGG ROYALE, £13.50
Muffin | Hollandaise | Smoked Salmon

EGG BENEDICT, £9.25
Muffin | Hollandaise | Bacon

M BREAKFAST, £13.50
Bacon | Eggs | Sausages | Tomato | Beans

CHORIZO AND SCRAMBLED EGGS, £9.25
Firecracker | Sourdough

SUMMER WAFFLE, £7.25
Mixed Berries | Yogurt | Honey

STEAK AND EGG, £15.50
200g Rib Eye | Free Range Egg

NUTS AND SEEDS GRANOLA, £6.50
Summer Berries | Coconut Yoghurt

FRESH JUICE, £3.50
Apple | Orange | Pineapple | Tomato | Cranberry

KID'S MENU

All kid’s food is served with a free ice cream or sorbet, with a choice of cone or cup and a topping of your choice. Ask your waiter for more details.

WAGYU SCOTCH EGG, £8.50
Chips or Salad & Crunchy Vegetables

BUTTERMILK FRIED CHICKEN, £8.00
Chips or Salad & Crunchy Vegetables

FISH FINGER SANDWICH, £7.50
Chips or Salad & Crunchy Vegetables

M CHEESE BURGER, £7.50
Chips or Salad & Crunchy Vegetables

BRITISH RUMP 150G, £10.50
Chips or Salad & Crunchy Vegetables

MAC & CHEESE, £5.00
Chips or Salad & Crunchy Vegetables

REVIEWS

``The hype seems justified, Bravo!``
Evening Standard

``The greatest beef slab you will ever taste; borders on religious epiphany``GQ

``Since bursting onto the London dining scene, M has become one of the most sought after dining destinations in the capital, somewhat of a utopia for foodies and fine diners alike``Lux World Wide

``Michelin level modern food with flair.``London Dining Reviews

“Top marks for all the steaks and the chicken karaage was the best starter we've tried in months”Foodism

``Seriously, the grilled flesh here is wonderful``William Sitwell, Huffington Post

``A City slickers playground puts Kobe back on the menu.``The Telegraph

``If you've got a hankering for meat, head down to' M Grill, a hot new contender for the best steak in London.``Steve Dinneen, City AM

``Expect some of best cuts of meat from around the world``Zagat

``Best international steaks in London``Taste of London

``RAW excels. In short, you've got the finest proteins from land and sea for a gourmet fix.``Epicure - Men's Health

``Stylish and ambitious… Michael Reid's menu matches beauty with the beast.``Bill Knott - Financial Times

GUEST REVIEWS

M Bar & Grill

4.3

Lisa Lewis

07:51 25 Nov 17

Had a lovely time at this newish restaurant . Cocktails were superb ... esp the Twickenham Lady with a hint of lavender. The steaks so so tender and tasty and a good selection of side dishes. Service and decor great. Lovely to see the restaurant very busy. Great having such a nice eatery in Twickenham.

Alex Choy

15:52 19 Nov 17

Best roast dinner this of south west London!!! so tasty... Yorkshire puddings were out of this world... I had given up on roast dinners as they had not impressed me lately... Just soooo delicious!! Must try!!!

Steve Pulfrey

07:37 26 Oct 17

Very nicely designed bar and grill serving ethically sourced meat. We tried this relatively new restaurant on a Saturday lunchtime and were one of just three seated tables, which was a shame because this place deserves to be a lot more busy. The (rump) steak was tender, tasty and grilled to perfection. Accompaniments thoughtfully constructed and we'll executed. Price is also reasonable for a restaurant of this calibre (we often pay more for notably lower quality). Wait staff were friendly, helpful and attentive without being annoying, which seems to be a dying art these days.

George Wilkinson

12:45 21 Oct 17

This is a fantastic restaurant situated in front of the train station.The décor is brilliant and it's a great addition to Twickenham. I went there with my family for brunch and I have to say that it was a great experience.Delicious food and professional staff.We Will definitely go back.

Jessica Smith

20:36 01 Oct 17

Came in for Sunday Roast today, beef roast was amazing. Service was great, staff super attentive and felt really welcome, especially when we had our dog with us! Will definitely be coming back soon.

Jane Parker

13:59 24 Sep 17

Fantastic, upmarket place - had Sunday brunch, the food was delicious & the staff were friendly & attentive. Most importantly all produce is 100% free range & responsibly/ethically sourced. You can tell with the quality. Welcome to Twickenham, we shall be returning for dinner soon!

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