M Executive Chef Mike Reid was joined by an expert panel of judges including Adam Handling, Jose Pizarro and Daniel Watkins in July, Now the Overall Winner and Best Menu Winner have been invited to run their own week-long takeover at M.
Each of the twelve finalists hosted a pop-up night, where a member of the judging panel and Michael Reid awarded 50% of each finalist’s score, and the remaining 50% was awarded by paying diners.
The M & Bookatable by Michelin Young Chef of the Year Contest 2018 winners now take over the restaurant for a week in August, as well as winning a trip with Pommery to Champagne.
HAMISH PEARCE OF PIDGIN
8 – 11th August
JAMIE GARDNER OF THE COAL SHED
14th -18th August