Press Coverage

For press enquiries please contact Rita Rowe at or +44 (0)7711 071 451

M Restaurants Masterchef

M is for Masterchef

Watch M Founder Martin as a guest judge as he joins a group of London’s elite restaurateurs (and also Aldo Zilli) in the ‘Restaurateurs Table’ episode. Also, next week sees our beautiful new M Victoria St as the venue for the Chefs Table episode!

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Made in Chelsea: M Restaurants Victoria

Made in Chelsea stars dine out at M Victoria

The stars of Made in Chelsea were featured dining out at M Victoria on Tuesday night’s episode.

The scene opens at M GRILL with three of the main cast members discussing the dishes on offer. Pulling out some of the more exotic meat dishes such as the ‘kangaroo tartare’, and ‘pigs head’, they talked in detail about the menu.

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M Restaurants: Victoria Magazine

VICTORIA MAGAZINE: Raising the Steaks

The Spring issue of Victoria magazine includes a feature on M Founder Martin Williams and M VICTORIA STREET.

The feature focuses on the reasons behind opening M in Victoria, as well as the differences between each of the current sites and plans for future expansion. It goes on to explain Martin’s own background and inspiration for the brand. 

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What: Raw food plates like biltong and bao buns
Where: 2-3 Threadneedle Walk, 60 Threadneedle St, London EC2R 8HP
Why you should go there: Fine dining vibe that won’t break the bank
Favourite thing we ate: Dulce Fondant

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M Restaurant - Innerplace

Innerplace: Another fantastic review for M

The steak game in London is a bloody one. Artisanal butchers such as The Ginger Pig are consistently listed as some of the best in the world, and in an extremely unlikely reversal, the French are now purchasing Eurorail tickets for gastronomic visits to London for our steak – touted by top Parisian butchers (Yves-Marie Bourdonnec) as being superior to Gallic cuts.

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M Restaurants - Lux Worldwide

M’s Caviar Week in Lux Worldwide

Read the fantastic write-up of M’s Caviar Week celebrations in this month’s Lux Worldwide. A luxurious tasting menu and signature cocktail to celebrate the delicious taste of caviar.

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