Watch M Founder Martin as a guest judge as he joins a group of London’s elite restaurateurs (and also Aldo Zilli) in the ‘Restaurateurs Table’ episode. Also, next week sees our beautiful new M Victoria St as the venue for the Chefs Table episode!
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The stars of Made in Chelsea were featured dining out at M Victoria on Tuesday night’s episode.
The scene opens at M GRILL with three of the main cast members discussing the dishes on offer. Pulling out some of the more exotic meat dishes such as the ‘kangaroo tartare’, and ‘pigs head’, they talked in detail about the menu.
The Spring issue of Victoria magazine includes a feature on M Founder Martin Williams and M VICTORIA STREET.
The feature focuses on the reasons behind opening M in Victoria, as well as the differences between each of the current sites and plans for future expansion. It goes on to explain Martin’s own background and inspiration for the brand.
Another gleaming review for M Victoria, this time from Foodism magazine’s Mike Gibson. Read the full article here…
The steak game in London is a bloody one. Artisanal butchers such as The Ginger Pig are consistently listed as some of the best in the world, and in an extremely unlikely reversal, the French are now purchasing Eurorail tickets for gastronomic visits to London for our steak – touted by top Parisian butchers (Yves-Marie Bourdonnec) as being superior to Gallic cuts.
Former Gaucho managing director Martin Williams is to open his second M restaurant, in London Victoria later this year.
The restaurant, members’ club and wine store will be located in the Zig Zag Building alongside a sixth site from tapas group Iberica.