Whisky and Wagyu at M
M Threadneedle Street | Lunch and Dinner
Experience the sensory Whisky and Wagyu pop up at M Threadneedle Street this December. In partnership with Glenmorangie we have created a one of a kind experience where you can sample four of our signature Wagyu dishes, each one expertly matched with a Glenmorangie cocktail.
The menu has been created using the four cooking methods championed at M, coal, wood, smoke and ice. Enjoy dishes like the wagyu sashimi with ponzu dressing and puffed rice and sip away on our Ice Fashioned cocktail while the scents and sounds of take you on a journey to the highlands of Scotland. View the menu here.