WINNER: BEST FOR STEAK & SEAFOOD, TATLER

A stunning 120 cover, two-tiered oval dining room; M Grill specialises in the best steaks from across the world. We offer cuts from six selected countries, (including the highly prized Blackmore Wagyu from Australia), which range from £18 to £150. Our butchers and chefs will be on hand during every service to offer beef master classes and allowing you the opportunity to have steaks cut to your size and preference.

The rest of the menu (starters, mains – non-beef, sides and desserts) mirrors the origins of our steaks: USA, ARGENTINA, FRANCE, SOUTH AFRICA, ITALY and AUSTRALIA.

Grill Menu

BITES

WAGYU BILTONG, £5.00

STARTERS

BUTTERMILK FRIED CHICKEN, £11.50
Bread | Pickles | Hot Sauce

ASPARAGUS & BURRATA, £9.95
Broad Beans | Citrus | Nasturtium

IKE JIME KINGFISH SASHIMI, £12.50
Tangerine | Fennel | Tarragon

IKE JIME OCTOPUS, £13.50
Sauce Vierge | Olives

TUNA & WATERMELON, £11.50
Sashimi | Vodka Watermelon | Seaweed | Yuzu

SMOKED WAGYU TARTARE, £15.50
Apples | Horseradish | Egg | Foie Gras

MAINS

BRAISED USDA PRIME SHORT RIB (OFF BONE), £24.50
Sun Dried Tomato Pesto | Bone Marrow Mayonnaise | Watercress Purée

WOOD SMOKED LAMB CUTLETS, £24.00
Charcoal Mayonnaise | Burnt Aubergine | Broad Beans

CONFIT TROUT, £22.50
Courgette | Chilli Oil

GNOCCHI, £18.50
Burnt Butter | Sage | Girolles

DUCK & WATERMELON, £27.50
Breast | Confit Leg Beignet | Coal Compressed Watermelon | Watermelon Jus

MEAT & THREE VEG, £29.90
Blackmore Sirloin 9++ | Blackmore Knuckle 9++ | Carrots | Peas | Turnips

BEEF

USDA PRIME | CREEKSTONE FARMS KANSAS | USA
Fillet 250g, £49.50
T-Bone (two persons) 800g, £90.00

ARGENTINA | LAS PAMPAS
Rump 250g, £20.00

NORMANDY | FRANCE
Striploin 200g, £26.50

BOTSWANA | SOUTHERN AFRICA
Rib-Eye 400g, £36.00

PIEDMONTESE | ITALIAN
Rib-eye 300g, £35.00

BLACKMORE WAGYU GRADE 9++ VICTORIA | AUSTRALIA
Inside Skirt 250g, £35.00
Sirloin 200g, £75.00

BEEF (REST OF THE WORLD)

HIGHLAND WAGYU | SCOTLAND
Rib-eye 250g, £100.00

JOHN STONE | IRELAND
Rump Cap 300g, £18.50

INTERNATIONAL STEAK BOARD 1kilo, £120.00
USDA Prime Fillet | Argentinian Rump | French Striploin | Botswana Rib-Eye | Blackmore Skirt
Add Kobe 10+ 100g, £100.00

TOPPINGS

HALF LOBSTER, £16.00

FRIED DUCK EGG, £2.50

MALBEC ONIONS, £2.00

BLACK PUDDING, £5.00

FOIE GRAS, £6.50

SIDES

M CHIPS, £4.50
Triple Cooked

ROAST PUMPKIN, £4.50
Yoghurt | Pine Nuts | Brown Butter

GRILLED CORN, £4.50
Sweet Chilli | Parmesan | Breadcrumbs

BRAISED COLLARDS, £4.50
Black Kale | Silverbeet | Cabbage

BABY CARROTS, £4.50
Cardamom | Butter Dressing

WALDORF SALAD, £4.50
Red Chicory | Mustard Leaves | Walnuts | Roquefort

SAUCES

MAYTAG BLUE CHEESE, £3.00

CHIMICHURRI, £3.00

BLACK GARLIC AIOLI, £3.00

FIRECRACKER SAUCE, £3.00

RED WINE JUS, £3.00

DESSERTS

HAY PANACOTTA, £7.00
Wood Cooked Fruits | Figs | Frozen Sable

MUSCOVADO TART, £7.50
Liquorice | Chocolate Cremeux | Sauternes Jelly | Macerated Grapes

PINA COLADA, £8.50
Rum Soaked Ginger Cake | Coconut Sorbet | BBQ Pineapple | Caramelised Whey

PASSION FRUIT & BROWN BUTTER CAKE, £8.00
Passion Fruit Sorbet | Whiskey Sour

SNICKERS, £10.50
Chocolate | Milk Biscuit | Nougat | Caramelised Peanuts | Dulce Ice Cream

DESSERT COCKTAILS

APPLE PIE MOSCOW MULE, £12.50
Apple Pie Vodka | Lime | Ginger Beer

SALTED CARAMEL ESPRESSO MARTINI, £12.50
Belvedere Vodka | Patron XO Coffee Liqueur | Espresso

ACAPULCO SOUR, £10.00
Don Julio Blanco | Aperol | Fresh Grapefruit | Egg White

CHOCOLATE CUP, £8.50
Mozart Chocolate Cream Liqueur | Grand Marnier | Bulleit Bourbon Cream | Flamed Orange Peel

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