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Wednesday 3rd July

Wednesday 3rd July

The M Golf Day returns and this year at the Royal Mid-Surrey Golf Club, bigger is certainly better. In proud partnership with The Sporting Club, join us and a host of sporting legends including Andy Cole, Harry Redknapp, Zinzane Brook and Mark Foster at Royal Mid-Surrey Golf Club for a gastronomic sporting day you’ll be boasting about for years to come.

Start the day off with a cooked breakfast from 8.30am to get you fueled and ready to tackle one of London’s most esteemed golf courses. As you make your way around the course, you’ll be met with the very best hospitality M has to offer to ensure you are sustained and well refreshed as you go with wine tasting, Wagyu sliders and other surprises on the course.

Four ball team: £2,000 + VAT.

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TIMELINE

Royal Mid-surrey Golf Club

8.30am – 9.30am: Arrival & hot cooked breakfast

9.30am – 10.15am: Practice session

10.15am – 10.30am: Welcome speeches

10.45am: Shotgun start

3.45pm – 4.45pm: Post-Golf Drinks

4.45pm: Leave for gaucho Richmond

5.15pm: Drinks reception, three-course dinner with wine, awards and speeches

Friday 24th - Monday 26th May

Friday 24th – Monday 26th May

Formula One Grand Prix De Monaco

Brush wings with F1 drivers and global glitterati at the Monaco Grand Prix this year. For the first time, M and Gaucho have joined forces with Harbour Club to offer a range of outstanding VIP experiences across the course of the weekend.

SEE HERE for all booking enquiries at the below packages.

Scroll down for full details.

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SEE BROCHURE

HARBOUR CLUB | VIP YACHT

There is no better way to view this demanding street race than from the deck of a 50 meter luxury yacht, moored in a prime Zone 1 berth. These yacht packages include outstanding hospitality from the moment guests step on board our top of the range speedboat tenders in Fontvieille harbour.

Catering will be provided by M. With a legacy of delivering premium culinary experiences at top-tier events worldwide, guests will be impressed by the international grill concept featuring standout dishes from various corners of the globe.

HARBOUR CLUB VIP YACHT PACKAGE INCLUDES:

• Sumptuous cuisine from M & Gaucho served throughout the day

• All day complimentary bar with premium brand Champagne

• Sunday pre race Q&A with F1TM Celebrity

• VIP transfers from Fontvieille Harbour, in luxury tenders

• Superb views of the world’s most famous street circuit

• Dedicated coordinators on hand to assist you

• Access to Guestia event app, to assist with personal itinerary

PRICES (50 metre)

Thurs: £890pp | Fri: £1,250pp | Sat: £2,395pp | Sun £3,900pp

Weekend (Sat – Sun): £6,295pp | Weekend (Fri – Sun): £7,545pp | Weekend (Thu – Sun): £8,435pp

PRICES (30 metre):

Fri: £900pp | Sat: £1,995pp | Sun: £3,000pp

Weekend (Sat – Sun): £4,995pp | Weekend (Fri – Sun): £5,895pp

HARBOUR CLUB

FRIDAY NIGHT YACHT PARTY | Price: £650 per person

Join special guest Eddie Jordan, and his band The Robbers, for this well renowned evening of live music and entertainment. F1 legend Eddie will return to perform with The Robbers as they deliver a set filled with pop & rock classics, whilst creating their usual brand of high energy party atmosphere. Eddie will be supported by England rugby legend James Haskell, who will return to deliver an exclusive on-board DJ set.

Experience an atmosphere that’s second to none as you party on a Super Yacht, whilst enjoying a complimentary Champagne bar and canapés from M & Gaucho. The Harbour Club Friday Night Yacht Party is widely known as the best in the harbour, so make it the perfect start to your Monaco GP weekend!

HARBOUR CLUB | ST DEVOTE VILLA

Harbour Club at St Devote gives guests the experience of witnessing all of the first corner action, from a truly unique location – one of the most exclusive villas in Monaco, and the only private house in the port of Monaco.

This incredible 7-storey villa is situated on St Devote, offering elevated views of the start

of the race from the upper floors, as well as a breathtakingly close-up perspective of the Grand Prix from the courtyard. Guests can follow the action from the start / finish straight, with the cars passing through St Devote and accelerating up Beau Rivage towards Casino Square.

HARBOUR CLUB | ST DEVOTE PACKAGE INCLUDES

• All-day high-end catering from M, offering a luxurious menu, showcasing international cuisines and seasonal delicacies, including their famous Kobe & Wagyu beef. Enjoy breakfast, lunch & afternoon tea with each dish crafted using the finest ingredients to ensure a memorable culinary journey

• Full premium open Champagne bar

• Multi-access to garden terrace, and exclusive access to ground floor of building and the incredible roof terrace

• Incredible close-up views of the cars from the garden terrace and elevated views from upper floors

• Unique opportunity to view the race from 1 of just 3 houses located on the Port of Monaco

PRICES PER PERSON

Friday: £995 | Saturday: £1,485 | Sunday: £2,910

Weekend (Sat – Sun): £4,395 | Weekend (Fri – Sun): £5,390

HARBOUR CLUB | SHANGRI-LA

The split-level rooftop terrace at the Shangri-La building has arguably one of the best views in Monte Carlo, with guests being able to see over 65% of the circuit.

This private balcony on the 11th floor is located directly above the starting grid, allowing you to fully embrace the pre-race atmosphere and watch the all-important start of the race.

Along with the start / finish straight there are also great views of Rascasse corner, Tabac & the swimming pool section, as well as a stunning view of the harbour itself. In addition to the breath-taking view, Harbour Club Shangri-La also offers guests first class hospitality, with a fully open Champagne bar and sumptuous cuisine throughout the day provided by Gaucho.

Split across two levels, Harbour Club guests can move between the rooftop bar area and the lower terrace, complete with cover to protect from any potential bad weather. There is also internal space with seating and a large screen showing the racing.

HARBOUR CLUB | SHANGRI-LA PACKAGE INCLUDES

• Breath-taking views of the circuit

• All day complimentary bar with premium brand Champagne

• Gourmet buffet cuisine provided by Gaucho

• Lounge areas and informal dining furniture split between rooftop & lower, covered terrace

• Flat screen TVs to follow the action

• Dedicated coordinators on hand to assist you

• Access to Guestia event app, to assist with personal itinerary

PRICES:

Saturday: £1,240pp | Sunday: £2,225pp | Weekend (Sat – Sun): £3,465pp

February & March 2024

February & March 2024

England’s Six Nations kicks off again on 2nd February. With home fixtures at Twickenham against Wales on 10th February and Ireland on 9th March, M will be hosting match day hospitality a short walk from the stadium. They include free-flowing drinks, a Q&A with Simon Shaw and a panel of rugby legends, lunch featuring the famous tomahawk steak and a post-match after party with more drinks, wagyu pies and M burgers. Prices are £480 per person. Contact [email protected] to book.

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A menu dedicated to showcasing the world’s most exclusive and highest graded Kobe and Wagyu beef for £250 per person.

Since 2014, we have been proud to offer the highest grades of Kobe beef alongside exclusive award wining cuts of Blackmore Wagyu. This unique dining experience is for the true steak aficionado and celebrates the beauty of the ‘Japanese Cow’. To enjoy as an experience of 2 to 40 people, either with your own drinks parings, a sommelier’s selection, or with one of our recommended flights of wine.

The Wine Experience menu is available all day at M.

Please note, we need a minimum of 72 hours’ notice for booking this menu.

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Our ‘Tasting Table Wine Experiences’ take you on a journey through the countries and regions that inspire the wine list and menu at M. An opportunity to sample a selection of all time favourites, as well as future classics that take you off the beaten track. Many of these wines are not typically offered by the glass, making this a must for everyone interested in exploring the highlights of one of the UK’s most acclaimed wine lists.

The tastings are available as unique experiences or as flights to complement dining occasions.

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WINE PACKAGES

Taste of the continents – £70 per person

Wines which are universally adored by the team at M – crowd pleasers that hit the spot time after time and work perfectly alongside the origins of our menu.

All glasses are 100ml in measure

Europe: Cuvée de Boisfleury, Alain Cailbourdin, Pouilly-Fume, Loire Valley, France, 2020
South Africa: Ken Forrester, Old Vine Reserve Chenin Blanc, Stellenbosch, South Africa, 2021
N America:  MacMurray, Pinot Noir, Central Coast, California, 2017
Argentina: Alpasion, Cabernet Franc, Mendoza, Argentina, 2019
Australasia: Teusner, The Gentleman, Cabernet Sauvignon, Barossa Valley, Australia, 2020

Global Luxury- £95 per person

This experience some of the most emblematic wines and iconic producers from their respective countries, many of whom who have been on the journey with M since the very beginning. These are wines that consistently score high 90+ points from the world’s most respected wine critics – a truly special selection, very rarely available by the glass.

All glasses are 100ml in measure

Australasia: Henschke, ‘Croft’, Chardonnay,  Adelaide Hills, Australia, 2019 (Parker 93)

SA: Ken Forrester, FMC, Stellenbosch, South Africa, 2018 (Parker 92)

Argentina: Catena Zapata, Malbec Argentino, Mendoza, Argentina, 2018 (Parker 95)

N America: Villa Ragazzi, Sangiovese, Napa Valley, California, USA, 2014 (Obama 100)*

Europe: Barbaresco Bordini DOCG, La Spinetta, Piedmont, Italy, 2018  (Parker 93)

Provence and Neighbours – £60 per person

Provence holds a special place in our hearts and serves as the inspiration for our M Canary Wharf venue. From the famed Rhone Valley to the sun drenched Cote d’Azur, this stunning backdrop also provides the diverse landscape necessary for producing some of the most intriguing – and on trend wines in France.

All glasses are 100ml in measure

La Folie, Côtes de Provence, France, 2018 (Sparkling Rose)

Mirabeau, ‘Pure’, Côtes de Provence, France, 2019 (Rose)

‘Etoile’, Mirabeau, Côtes de Provence, France, 2019 (Rose)

Domaine Gilles Robin, Les Marelles Organic, Crozes-Hermitage Blanc, Rhône Valley, France 2018 (White)

Cuvée Les Pierres, Le Cellier du Princes, Chateauneuf-du-Pape, Rhone Valley, France, 2019 (Red)

Terms & Conditions

Minimum 6 guests required

7 days notice required

M Threadneedle Street

M Threadneedle Street

£295 per person + service charge

An experience of elevated discovery, a culinary journey which celebrates the senses of smell and taste, through texture, temperature, and smoke. The six-course showcase menu, (which removes and heightens primary senses) is paired with drinks to compliment each dish and is accompanied with a bespoke symphonic soundtrack curated by Woody Cook. Course by course the music begins with a reset of the mind, embarks on a geographical adventure, embracing the seasons and climaxing in a multi-sensory mini rave and a relaxing wind down.

Available for a minimum of four guests. 48 hours’ notice required to secure booking. Sharing tables available on every second Tuesday of the month from 11th April for any number of guests.

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VIEW MENU

FOOD MENU

CHAMPAGNE FIVE WAYS

Blindly travelling to Epernay to celebrate taste and touch

Grape, Tart, Granita, Jelly

Served with Ruinart Blanc de Blanc 125ml

CAPRESE SALAD

Extreme temperatures to define extra-ordinary textures and flavours

Blackened Tomato, Burrata Ice cream, Consommé, Tomato gel

Served with a Basil Martini Gimlet

PINE SMOKED VENISON TARTARE

A festive, candlelit, smoky, fireside, sensation

Pine, Chervil, Capers, Duck fat, Egg

Served with smoked Napa Pinot Noir 125ml

BLACKMORE WAGYU SIRLOIN

A ‘woody mix’ to elevate the mood as colour is removed & black is amplified in every way

Charcoal Rub, Burnt Onions, Edible charcoal logs, Warm Brioche Roll

Served with a ‘blind grape’ 125ml

BLUE CHEESE

Le modern interpretation to Le Train Bleu giving you an overload of comfort & texture

Warm Brioche Roll, Blue Cheese Ice Cream

Accompanied by Johnnie Walker Blue Label 

WHITE CHOCOLATE

Acid, sugar and salt are the stars – is your palate ready?

Ice cream, dill, cucumber, Lemon, Olive oil, Meringue shard

Accompanied with a Cocktail of Raspberry and Port 

(A vegan menu is available upon request).

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